Hill’s Pet Nutrition Pushes Sustainability in Stomach & Skin Portfolio

According to recent data, each year digestive problems afflict 43% of cats and over half of dogs, with skin problems impacting almost a third of cats and over 40% of dogs.

The renowned Science Diet Sensitive Stomach & Skin line from Hill’s Pet Nutrition has been updated with an improved blend of ingredients that includes sustainable MSC-Certified Pollock in both the dog and cat food products, as well as cutting-edge insect protein for the canine option.

These novel forms of protein reflect the company’s dedication to scientific improvement, providing companion animals with a diet that draws on biology and achieving worldwide transformation for pet generations to come.

Hill’s Pet Nutritions’ Chief Vet Officer, Dr. Karen Shenoy, explained that “our new extension now features more sustainable seafood. We are proud to offer pet parents a new and more sustainable way to feed their pets, leveraging our focus on using science to truly transform lives.”

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